3 cups canned bamboo shoots
2 cups cubed sweet potatoes (boiled, peeled,cubed, and cooled)
1/2 cup chopped onions
6 Tablespoons Thousand Island Dressing
1 Whole tomato, sliced.
Drain bamboo shoots and cut into thin slices. Combine shoots and sweet potatoes and toss with onions and dressing. Serve cold. Garnish with sliced tomatoes.How visitors found this Filipino Recipe:
- filipino bamboo shoots recipe
- bamboo shoots filipino recipe