Beef and Carrots

Similar recipes: Beef Recipes

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1 (165 g) can chili con carne
2 cups cooked rice
100 gms chicharo or snow peas, blanched
1 pc small carrot, cut into flowerets and blanched

1. Heat chili con carne.
2. Scoop hot steaming rice onto plate and top with chili con carne.
3. Garnish with chicharo and carrot

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