Filipino Chili Adobo Recipe

Similar Filipino recipes: Pork Recipes


¼ kg pork, cubed
¾ cup soy sauce
1 picanto chili, thinly sliced
1 tsp garlic, minced
½ tsp ground pepper
1 tsp sugar

Saute pork in garlic for about 2 minutes or until lightly seared. Add in soy sauce, pepper and sugar, and let it boil down until you get a thick sauce. Stir in the sliced chili and simmer for 5 minutes. Serve while hot.

How visitors found this Filipino Recipe:
  • recipes and procedures
  • food recipes and procedures
  • recipes and procedure
  • food recipes with pictures and procedures
  • recipes with procedures
  • recipe and procedure
  • food recipes with procedures
  • filipino recipes with pictures and procedures
  • recipe with procedure
  • filipino recipes procedure
  • food recipes and procedures with pictures
  • adobo recipe and procedure

Share these Filipino Food Recipes...

Comments are closed.