Filipino Filipino Caesar Salad Recipe

Similar Filipino recipes: Merienda Recipes, Salad Recipes


4 cups lettuce leaves, chilled
½ cup Chinese ham, diced
2 pcs pan de sal, cubed
1 tbsp cooking oil
¼ cup grated cheese
1 ½ tsp garlic, chopped
2 tbsp bagoong
1 tsp calamansi juice
1 tsp mustard
2 egg yolks
½ cup corn oil

Stir-fry the Chinese ham and season with salt, then set aside. In the same pan, stir-fry the pan de sal cubes, season with salt, then set aside. In a separate bowl, mix the garlic, bagoong, mustard, and calamansi juice. Slowly pour in the corn oil, then add the grated cheese. Pour over the lettuce leaves and top with ham and pan de sal.

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