Ingredients:

4 cups all-purpose flour, sifted
½ tsp baking soda
1 cup butter
2 cups sugar
4 eggs
1 cup milk
1 tsp nutmeg
1 tsp vanilla
Procedure:

Preheat your oven to 350oF. Mix the butter and sugar until you get a smooth and fluffy mixture. Add the eggs one by one, mixing after every addition. Beat well. In a separate bowl, sift together the flour, nutmeg, and baking soda. Add the mixture a little at a time to the batter, alternating additions with milk. Stir in the vanilla. Bake for about 30 minutes or until done.