Filipino Tupig Recipe

Similar Filipino recipes: Dessert Recipes, Merienda Recipes

4 pcs mature coconut meat, shredded
4 cups water
1 kg malagkit flour
3/4 cup molasses
1 pc young coconut, shredded
1/4 cup sesame seeds, toasted
banana leaves, wilted

1. Extract coconut milk from mature coconut by adding water and squeezing out gata or coconut milk.
2. Strain coconut milk and set aside.
3. Add remaining ingredients to coconut milk.
4. Mix well.
5. Pour 1/4 cup batter on wilted banana leaves, roll and seal ends.
6. Bake over live charcoal 15 to 20 minutes or until done.

How visitors found this Filipino Recipe:
  • tupig recipe
  • how to make tupig
  • tupig
  • tupig filipino recipe
  • how to cook tupig
  • tupig recipe philippines
  • how to make tupig recipe
  • recipe for tupig
  • tupig recipes
  • recipe of tupig
  • filipino tupig recipe
  • tupig filipino dessert

Share these Filipino Food Recipes...

Comments are closed.