ADOBONG BANGUS recipe, Filipino Recipes

1 medium sized bangus, sliced 4 cloves garlis, minced 2 tbsp. soy sauce 1/2 tsp. salt 1/2 tsp. pepper 1 cup vinegar 1/3 cup water 1 tsp. vetsin

cooking oil

Combine all ingredients and marinate bangus in this mixture. Let stand for 1 hour. Drain fish. Set aside vinegar mixture. Fry fish. When golden brown, set aside and fry garlic. Add vinegar mixture. When it boils, drop in fried bangus. Cook for 10 minutes.

How visitors found this Filipino Recipe:

  • adobong bangus
  • adobong galunggong
  • adobong bangus recipe
  • how to cook adobong bangus
  • Bangus Steak recipe
  • bangus recipe
  • how to cook adobong galunggong
  • how to cook bangus steak
  • bangus steak
  • ginataang bangus recipe
  • bangus adobo