Chili Adobo recipe, Filipino Recipes

Similar Filipino recipes: Pork Recipes

Ingredients:

¼ kg pork, cubed ¾ cup soy sauce 1 picanto chili, thinly sliced 1 tsp garlic, minced ½ tsp ground pepper 1 tsp sugar

Procedure:

Saute pork in garlic for about 2 minutes or until lightly seared. Add in soy sauce, pepper and sugar, and let it boil down until you get a thick sauce. Stir in the sliced chili and simmer for 5 minutes. Serve while hot.

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