Ingredients:
4 cups all-purpose flour, sifted ½ tsp baking soda 1 cup butter 2 cups sugar 4 eggs 1 cup milk 1 tsp nutmeg 1 tsp vanilla
Procedure:
Preheat your oven to 350oF. Mix the butter and sugar until you get a smooth and fluffy mixture. Add the eggs one by one, mixing after every addition. Beat well. In a separate bowl, sift together the flour, nutmeg, and baking soda. Add the mixture a little at a time to the batter, alternating additions with milk. Stir in the vanilla. Bake for about 30 minutes or until done.
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