Similar Filipino recipes: Soup Recipes
- 1 lb pork ribs, blanched
- 12 oz each blanched chicken pieces, blanched duck pieces, and smoked ham hock
- 2 scallions, coarsely chopped
- 2″ piece fresh ginger, sliced
- 1/4 cup sake
- 20 cups water
Combine all ingredients in a large pot and simmer, uncovered, for 2 hours. Strain stock through cheesecloth and use.