TAMARIND BALLS recipe, Filipino Recipes

Similar Filipino recipes: Dessert Recipes

1 cup tamarind pulp w/seeds 1 1/2 cup sugar (light brown) 2 cups cooked camote (mashed) 1/4 tsp. fine salt 1 cup syrup (1 cup sugar to 1/2 cup water)

yellow cellophane for wrapping

Mix all ingredients on a thick pan and cook over medium heat. Stir continuously while cooking. Cook until it becomes thick and sticky. Cool. Shape into balls (desired sizes), roll on white sugar. Wrap in cellophane.

How visitors found this Filipino Recipe:

  • tamarind balls recipe
  • tamarind dessert recipes
  • tamarind balls
  • how to make tamarind candy filipino style
  • how to make tamarind balls
  • tamarind dessert
  • Recipe for Tamarind Balls
  • sampaloc candy recipe
  • sampalok candy recipe
  • sampaloc recipe
  • tamarind candy recipe in philippines